mediterranean

Appetizer, Veggie

Jicama, Corn, Avocado Ceviche

An unexpected and refreshing plant-based riff on ceviche using jicama as the seafood substitute. Jicama is an edible root vegetable used in Mexican cooking, although it’s ava...

Entree

Feta-Stuffed Chicken

This is a light version of fried chicken that even the kids will enjoy. It comes together  quickly too, making for a quick, delicious weeknight dinner. The skinless, boneless chic...

Entree

Personal Naan Pizza

This personal Naan bread pizza is an easy and delicious way to make restaurant-worthy flatbread pizza at home, in minutes. Jalapeno-basil pesto, artichokes, black olives, sun-dried...

be the first to know

Newsletter

Join other subscribers and get Lisa's best recipes and news delivered to your inbox as soon as they’re posted! Unsubscribe at any time. Expect 1-2 emails a month at the most.